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In a story where empathy and generosity shine as much as the tempered chocolates, eight-year-old Daniel learns from his chocolatier great-uncle and discovers how much comfort a small act of kindness can bring. Now in paperback!
About the author
Sandra Bradley is
a chocolate lover, a clinical social worker and therapist, and a children’s
book author. Her first picture book,
Henry Holton Takes the Ice, was a
finalist for the OLA Forest of Reading Blue Spruce Award and the Maine
Chickadee Reader’s Choice Award. Born in Toronto, Sandra earned her Bachelor of
Arts (Honours) and her Master of Arts at Queen’s University in Kingston,
Ontario, then earned her Master of Education (Counselling) from the University
of Auckland in New Zealand. Today Sandra is back in the Kingston area where she
lives on the beautiful Rideau Canal with her New Zealander husband, Grant, and
their three teenage kids. Sandra has yet to temper chocolate successfully, but
she’s finally nailed chocolate brownie pie.
Summary
In a story where empathy and generosity shine as much as the tempered chocolates, eight-year-old Daniel learns from his chocolatier great-uncle and discovers how much comfort a small act of kindness can bring. Now in paperback!
Foreword
- 6,000-copy print run
- Pitch to major review media, including The New York
Times, The Horn Book Magazine, Kirkus Reviews, Booklist, Publishers Weekly,
and School Library Journal - Featured at virtual and in-person conferences
- Targeted marketing to major review centers, influential
bloggers, and major library system selectors - Promotion on social media, including Twitter, Facebook,
Instagram, and Pinterest - E-newsletter promotion
- Digital Review Copy will be available on Edelweiss
