Helvetic kitchen - Swiss cooking

Klappentext Born in Canada to a Swiss mother! Andie Pilot's earliest memories of Switzerland are from her Bernese grandmother's kitchen. After she trained as a pastry chef in Canada and moved to Bern! she started the website Helvetic Kitchen with a simple goal: to share her loveof simple Swiss cooking with her friends in Switzerland and around the globe. Thisadorable little book features Andie's favorite recipes-some just like her grandmother madeand some modern takes on Swiss classics-as well as Andie's illumination of many of Swiss cuisine's curiosities. Zusammenfassung Born in Canada to a Swiss mother! Andie Pilot's earliest memories of Switzerland are from her Bernese grandmother's kitchen. After she trained as a pastry chef in Canada and moved to Bern! she started the website Helvetic Kitchen with a simple goal: to share her loveof simple Swiss cooking with her friends in Switzerland and around the globe. Thisadorable little book features Andie's favorite recipes-some just like her grandmother madeand some modern takes on Swiss classics-as well as Andie's illumination of many of Swiss cuisine's curiosities.

Product details

• Authors: Andie Pilot, Andy Pilot
• Publisher: Bergli
• Languages: English
• Product format: Hardback
• Released: 10.11.2017
• EAN: 9783038690375
• ISBN: 978-3-0-3869037-5
• No. of pages: 96
• Dimensions: 245 mm x 165 mm x 11 mm
• Series: English Books
• Subjects: Guides > Food & drink > International cuisine; Schweiz : Kochbücher, Wein, Schweiz, Swissness, Swiss, Kochen, Essen und Trinken, Orientieren, Kitchen, Swiss cookbook, Cuisine Switzerland, simple cookbook