Description
92
75 recettes de pizzas expliquées en pas à pas : focaccias, calzones, tourtes, strudels, etc.
Product details
| Authors | The Silver Spoon Kitchen |
| Assisted by | Liz Haarala Hamilton (Photographs), Liz And Max Haarala Hamilton (Photographs), Max Haarala Hamilton (Photographs) |
| Publisher | Phaidon |
| Languages | English |
| Product format | Paperback / Softback |
| Released | 31.10.2015 |
| EAN | 9780714870014 |
| ISBN | 978-0-7148-7001-4 |
| No. of pages | 176 |
| Dimensions | 170 mm x 230 mm x 10 mm |
| Weight | 418 g |
| Series |
Silver Spoon The silver spoon |
| Subjects |
Guides
> Food & drink
> International cuisine
Italien, Kochen: Rezepte und Anleitungen, COOKING / Courses & Dishes / General, Italy, National & regional cuisine, Cookery dishes & courses, National and regional cuisine, Cookery dishes and courses / meals, COOKING / Regional & Cultural / Italian |
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