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Teubner - Das große Buch vom Fleisch
Teubner Das große Buch vom Fleisch German 18.03.2022 Hardback Fr. 114.00 1-3 working days
Heiko Antoniewicz, Bern Arold, Bernd Arold, Ingo Bockler, Ingo u a Bockler, Udo Einenkel... - Dämpfen und Sous-vide
Heiko Antoniewicz, Bern Arold, Bernd Arold, Ingo Bockler, Ingo u a Bockler, Udo Einenkel... Dämpfen und Sous-vide German 28.09.2015 Hardback Fr. 40.50 1-3 working days
Thomas Keller, Keller Thomas, Deborah Jones - Under Pressure
Thomas Keller, Keller Thomas, Deborah Jones Under Pressure English 13.11.2008 Hardback Fr. 90.00 4-7 working days
Heiko Antoniewicz, Ralf Müller - Sous-vide
Heiko Antoniewicz, Ralf Müller Sous-vide German 18.03.2011 Hardback Fr. 100.00 4-7 working days
Daniel Wiechmann - Sous-vide
Daniel Wiechmann Sous-vide German 17.07.2017 Paperback / Softback Fr. 14.50 1-3 working days
Nico Stanitzok - Sous-Vide
Nico Stanitzok Sous-Vide German 16.01.2025 Paperback / Softback Fr. 16.90 1-3 working days
Frank Albers, Giusepp Messina, Giuseppe Messina - Sous-vide goes BBQ
Frank Albers, Giusepp Messina, Giuseppe Messina Sous-vide goes BBQ German 01.11.2018 Hardback Fr. 52.50 4-7 working days
Heiko Antoniewicz - Cooking Sous vide
Heiko Antoniewicz Cooking Sous vide English 01.07.2012 Hardback Sold out