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Kathleen LeBesco, Kathleen Naccarato Lebesco, Peter Naccarato - Culinary Capital

Kathleen LeBesco, Kathleen Naccarato Lebesco, Peter Naccarato Culinary Capital English Hardback Fr. 165.00 New edition in preparation, currently unavailable

Rosie Cox, Cox Rosie, Rosie Coz, Dowle, Elizabeth Dowler, Dowler Elizabeth... - Reconnecting Consumers, Producers and Food

Rosie Cox, Cox Rosie, Rosie Coz, Dowle, Elizabeth Dowler, Dowler Elizabeth... Reconnecting Consumers, Producers and Food English Hardback Fr. 209.00 New edition in preparation, currently unavailable

Barbara Gallani, Gallani Barbara - Dumplings

Barbara Gallani, Gallani Barbara Dumplings English Hardback Fr. 22.90 New edition in preparation, currently unavailable

Michael Steinberger, Steinberger Michael - Au Revoir to All That: The Rise and Fall of French Cuisine

Michael Steinberger, Steinberger Michael Au Revoir to All That: The Rise and Fall of French Cuisine English Paperback Fr. 26.90 New edition in preparation, currently unavailable

Sarah Bowen - Divided Spirits

Sarah Bowen Divided Spirits English Hardback Fr. 135.00 Will be released 31.10.2015

Livia Barbosa, Richard Wilk, Richard Barbosa Wilk, Livia Barbosa, Barbosa Livia, wilk... - Rice and Beans

Livia Barbosa, Richard Wilk, Richard Barbosa Wilk, Livia Barbosa, Barbosa Livia, wilk... Rice and Beans English Hardback Fr. 165.00 New edition in preparation, currently unavailable

Carole Counihan, Carole (Millersville University Counihan, Carole (Millersville University Usa) Hoj Counihan, Counihan Carole, H248, Susanne jlund... - Making Taste Public

Carole Counihan, Carole (Millersville University Counihan, Carole (Millersville University Usa) Hoj Counihan, Counihan Carole, H248, Susanne jlund... Making Taste Public English Hardback Fr. 195.00 New edition in preparation, currently unavailable

Juergen Martschukat, Juergen Simon Martschukat, Jurgen Martschukat, Jürgen Martschukat, Jurgen (Erfurt University Martschukat, Bryant Simon... - Food, Power, and Agency

Juergen Martschukat, Juergen Simon Martschukat, Jurgen Martschukat, Jürgen Martschukat, Jurgen (Erfurt University Martschukat, Bryant Simon... Food, Power, and Agency English Hardback Fr. 155.30 New edition in preparation, currently unavailable

Lucy Long, Lucy M Long, Lucy M. Long - Honey

Lucy Long, Lucy M Long, Lucy M. Long Honey English Hardback Fr. 22.90 New edition in preparation, currently unavailable

Betina Piqueras-Fiszman, Betina Spence Piqueras-Fiszman, Betina Piqueras-Fiszman, Piqueras-Fiszman Betina, Charles Spence, Spence Charles - Multisensory Flavor Perception

Betina Piqueras-Fiszman, Betina Spence Piqueras-Fiszman, Betina Piqueras-Fiszman, Piqueras-Fiszman Betina, Charles Spence, Spence Charles Multisensory Flavor Perception English Hardback Fr. 209.00 Will be released 02.05.2016

Dr. Paul S. Lloyd, Paul S Lloyd, Paul S. Lloyd, Paul S. (University of Leicester Lloyd, Paul S., Brian Cowan... - Food and Identity in England, 1540-1640

Dr. Paul S. Lloyd, Paul S Lloyd, Paul S. Lloyd, Paul S. (University of Leicester Lloyd, Paul S., Brian Cowan... Food and Identity in England, 1540-1640 English Paperback / Softback Fr. 65.00 New edition in preparation, currently unavailable

Taka Oshikiri, Taka (University of the West Indies Oshikiri, Christopher Gerteis - Gathering for Tea in Modern Japan

Taka Oshikiri, Taka (University of the West Indies Oshikiri, Christopher Gerteis Gathering for Tea in Modern Japan English Hardback Fr. 224.30 New edition in preparation, currently unavailable

Alison (EDT)/ Guthman Alkon, Alison Hope Guthman Alkon, Alkon/Guthman, Alison Alkon, Alison Hope Alkon, Alkon Alison Hope... - New Food Activism

Alison (EDT)/ Guthman Alkon, Alison Hope Guthman Alkon, Alkon/Guthman, Alison Alkon, Alison Hope Alkon, Alkon Alison Hope... New Food Activism English Paperback / Softback Fr. 43.50 New edition in preparation, currently unavailable

Anna-Mari Almila, David Inglis, David (University of Exeter Inglis, Anna-Mari Almila, Anna-Mari (London College of Fashion Almila, Almila Anna-Mari... - The Globalization of Wine

Anna-Mari Almila, David Inglis, David (University of Exeter Inglis, Anna-Mari Almila, Anna-Mari (London College of Fashion Almila, Almila Anna-Mari... The Globalization of Wine English Hardback Fr. 135.00 New edition in preparation, currently unavailable

Janet Chrzan, Janet (University of Pennsylvania Chrzan, Jacqueline Ricotta, Janet Chrzan, Janet (University of Pennsylvania Chrzan, Chrzan Janet... - Organic Food, Farming and Culture

Janet Chrzan, Janet (University of Pennsylvania Chrzan, Jacqueline Ricotta, Janet Chrzan, Janet (University of Pennsylvania Chrzan, Chrzan Janet... Organic Food, Farming and Culture English Hardback Fr. 155.00 New edition in preparation, currently unavailable

Krista Harper, Valeria Siniscalchi, Valeria (Ecole Des Hautes Etudes En S Siniscalchi, Siniscalchi Valeria, Krista Harper, Krista (University of Massachusetts Amherst Harper... - Food Values in Europe

Krista Harper, Valeria Siniscalchi, Valeria (Ecole Des Hautes Etudes En S Siniscalchi, Siniscalchi Valeria, Krista Harper, Krista (University of Massachusetts Amherst Harper... Food Values in Europe English Hardback Fr. 205.90 New edition in preparation, currently unavailable

David Livert, David (Penn State University Livert, Dr. David Livert, Dr. Roblyn Rawlins, Dr. Roblyn (College of New Rochelle Rawlins, Dr. Roblyn Livert Rawlins... - Making Dinner

David Livert, David (Penn State University Livert, Dr. David Livert, Dr. Roblyn Rawlins, Dr. Roblyn (College of New Rochelle Rawlins, Dr. Roblyn Livert Rawlins... Making Dinner English Hardback Fr. 179.00 New edition in preparation, currently unavailable

Anne Murcott, Anne (SOAS Murcott, Murcott Anne - Introducing the Sociology of Food and Eating

Anne Murcott, Anne (SOAS Murcott, Murcott Anne Introducing the Sociology of Food and Eating English Hardback Fr. 135.00 New edition in preparation, currently unavailable

Corine Pelluchon, Corine (Professor of Philosophy Pelluchon, Pelluchon Corine - Nourishment

Corine Pelluchon, Corine (Professor of Philosophy Pelluchon, Pelluchon Corine Nourishment English Hardback Fr. 135.00 New edition in preparation, currently unavailable

Mathilde Cohen, Mathilde (University of Connecticut Cohen, Yoriko Otomo, Mathilde Cohen, Mathilde (University of Connecticut Cohen, Yoriko Otomo... - Making Milk

Mathilde Cohen, Mathilde (University of Connecticut Cohen, Yoriko Otomo, Mathilde Cohen, Mathilde (University of Connecticut Cohen, Yoriko Otomo... Making Milk English Paperback / Softback Fr. 57.90 New edition in preparation, currently unavailable

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