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Sandor Ellix Katz, Katz Sandor Ellix, Michael Pollan - The Art of Fermentation

Sandor Ellix Katz, Katz Sandor Ellix, Michael Pollan The Art of Fermentation English 14.05.2012 Hardback Fr. 49.50 1-3 working days

Kelly McVicker - Essential Vegetable Fermentation

Kelly McVicker Essential Vegetable Fermentation English 31.03.2020 Paperback / Softback Fr. 21.50 3-5 weeks

Rosie Birkett, ROSIE BIRKETT - Joyful Home Cook

Rosie Birkett, ROSIE BIRKETT Joyful Home Cook English 31.03.2020 Hardback Fr. 44.50 1-3 weeks (not available at short notice)

Dennis R. Heldman, Denni R Heldman, Dennis R Heldman - Principles of Food Processing

Dennis R. Heldman, Denni R Heldman, Dennis R Heldman Principles of Food Processing English 14.11.2013 Paperback / Softback Fr. 69.00 1-2 weeks (title will be printed to order)

Meredith Leigh - Pure Charcuterie

Meredith Leigh Pure Charcuterie English 30.11.2017 Paperback / Softback Fr. 32.50 at least 4 weeks (title will be specially ordered)

Pascal Baudar - Wildcrafted Fermentation

Pascal Baudar Wildcrafted Fermentation English 31.03.2020 Paperback / Softback Fr. 38.50 1-3 working days

Valerie Ferguson, Ferguson Valerie - Freezer Cookbook

Valerie Ferguson, Ferguson Valerie Freezer Cookbook English 18.04.2013 Hardback Fr. 8.90 1-3 weeks (not available at short notice)

Sandor Ellix Katz, Rich Shih, Jeremy Umansky, Jeremy/ Shih Umansky - Koji Alchemy

Sandor Ellix Katz, Rich Shih, Jeremy Umansky, Jeremy/ Shih Umansky Koji Alchemy English 31.05.2020 Hardback Fr. 44.50 1-3 weeks (not available at short notice)

Sara Lewis, National Trust Books - National Trust Book of Jam

Sara Lewis, National Trust Books National Trust Book of Jam English 31.08.2019 Hardback Fr. 18.50 1-3 weeks (not available at short notice)

Andy Hamilton, Hamilton Andy - Fermenting Everything

Andy Hamilton, Hamilton Andy Fermenting Everything English 17.07.2020 Paperback / Softback Fr. 30.90 3-5 weeks

Gooseberry Patch, Gooseberry Patch - 101 Farmhouse Favorites

Gooseberry Patch, Gooseberry Patch 101 Farmhouse Favorites English 01.01.2013 Paperback / Softback Fr. 25.20 at least 4 weeks (title will be specially ordered)

Angi Schneider - The Ultimate Guide to Preserving Vegetables

Angi Schneider The Ultimate Guide to Preserving Vegetables English 31.07.2020 Paperback / Softback Fr. 32.50 at least 4 weeks (title will be specially ordered)

Sara Dickerman, Lori Eanes - Dried & True

Sara Dickerman, Lori Eanes Dried & True English Paperback / Softback Fr. 22.90 New edition in preparation, currently unavailable

Claire Thomson, Thomson Claire - The Art of the Larder

Claire Thomson, Thomson Claire The Art of the Larder English Hardback Fr. 43.50 New edition in preparation, currently unavailable