Agriculture, horticulture; forestry, fishing, food
Vit. C, red pepper and oak leaves, physiological & productive of Quail
English
31.07.2018
Paperback / Softback
Fr. 71.00
Cultivation of Oyster mushroom using Date palm leaves
English
31.07.2018
Paperback / Softback
Fr. 71.00
Remote Sensing Approach for Assessment of Biomass and Carbon Stock
English, German
16.07.2018
Paperback / Softback
Fr. 72.00
Utilization of Dairy Byproducts in Preparation of Indian Dairy Product
English
16.07.2018
Paperback / Softback
Fr. 89.00
Nutrient management in Prossomillet agronomically in Konkan region
English, German
18.09.2018
Paperback / Softback
Fr. 79.00
Biochemical & Nutritional studies on sulphur applicated chickpea
English
18.09.2018
Paperback / Softback
Fr. 92.00
Growth and Supply Chain Management of Food Retail Chains in Bangalore
English
18.09.2018
Paperback / Softback
Fr. 52.50
Prawn migration using light intensity and water current as inducer
English, German
19.09.2018
Paperback / Softback
Fr. 36.90
Modern methods for assessing the maturity of tomatoes
English
17.11.2020
Paperback / Softback
Fr. 36.90
Breeding forage perennial grasses in northern Kazakhstan
English
18.09.2022
Paperback / Softback
Fr. 83.00
COMMUNITY-BASED WATER RESOURCE MANAGEMENT STRATEGIES
English
29.08.2022
Paperback / Softback
Fr. 57.50