International cuisine

Le erbe spontanee di primavera Italian 01.01.2011 Paperback / Softback Fr. 24.50 at least 4 weeks (title will be specially ordered)
Frico & formaggi Italian 01.01.2012 Paperback / Softback Fr. 24.50 at least 4 weeks (title will be specially ordered)
Capraia. Terra e mare a tavola Italian 01.01.2012 Paperback / Softback Fr. 11.50 at least 4 weeks (title will be specially ordered)
Artusi 2015. Le più famose ricette della tradizione italiana scelte e organizzate secondo natura e calendario Italian 20.10.2014 Paperback / Softback Fr. 43.90 at least 4 weeks (title will be specially ordered)
La cucina toscana in oltre 450 ricette Italian 01.01.2014 Paperback / Softback Fr. 14.90 at least 4 weeks (title will be specially ordered)
Nuovo cuoco milanese economico Italian 01.01.2004 Paperback / Softback Fr. 21.90 at least 4 weeks (title will be specially ordered)
Il grade libro della cucina siciliana Italian 01.12.2011 Hardback Fr. 74.00 at least 4 weeks (title will be specially ordered)
Sapori della Maremma Italian 01.01.1997 Paperback / Softback Fr. 11.50 at least 4 weeks (title will be specially ordered)
Cucina marinara delle Marche Italian 01.01.2001 Paperback / Softback Fr. 11.50 at least 4 weeks (title will be specially ordered)
Persiana. Ricette dal Medio Oriente & oltre Italian 29.01.2015 Hardback Fr. 67.00 at least 4 weeks (title will be specially ordered)
La nuova cucina del Nord. Ricette dalla Scandinavia Italian 25.08.2016 Hardback Fr. 77.00 at least 4 weeks (title will be specially ordered)
La cucina di Lunigiana. Le fonti, le storie, le ricette Italian 01.01.2016 Paperback / Softback Fr. 37.50 at least 4 weeks (title will be specially ordered)
Le basi della cucina giapponese. 77 ricette illustrate passo a passo Italian 03.12.2015 Paperback / Softback Fr. 65.00 at least 4 weeks (title will be specially ordered)
La cucina delle valli d'Aosta. Storia e ricette Italian 01.01.2016 Paperback / Softback Fr. 41.50 at least 4 weeks (title will be specially ordered)
Bella Napoli Italian 27.10.2016 Paperback / Softback Fr. 21.90 at least 4 weeks (title will be specially ordered)
Biodiversità per tutti i gusti. Menù itineranti nelle aree protette liguri Italian 01.07.2015 Paperback / Softback Fr. 28.50 at least 4 weeks (title will be specially ordered)
La cucina della Tuscia. Storia e ricette Italian 01.01.2016 Paperback / Softback Fr. 56.90 at least 4 weeks (title will be specially ordered)
La cucina maremmana. Storia e ricette Italian 01.01.2016 Hardback Fr. 43.90 at least 4 weeks (title will be specially ordered)
La cucina reggiana. Storia e ricette Italian 01.01.2016 Hardback Fr. 36.50 at least 4 weeks (title will be specially ordered)
Misteri e manicaretti dell'Appennino bolognese Italian 13.06.2017 Paperback / Softback Fr. 23.50 at least 4 weeks (title will be specially ordered)