Low-Carb Italian Cooking - With the Love Chef

Informationen zum Autor By Francis Anthony Klappentext The time has come for a gourmet complement to the extraordinarily popular low carb, high protein diet popularized by Dr. Atkins. This book includes delicious recipes for such traditional dishes such as Chicken Marsala, Veal Parmesan, and Beef Bracciole, as well as some of the Love Chef's more original recipes. Zusammenfassung The time has come for a gourmet complement to the extraordinarily popular low carb! high protein diet popularized by Dr. Atkins. This book includes delicious recipes for such traditional dishes such as Chicken Marsala! Veal Parmesan! and Beef Bracciole! as well as some of the Love Chef's more original recipes! all guaranteed to be delicious!

Product details

• Authors: Francis Anthony, Anthony Francis, Francis Anthony
• Publisher: Rowman and Littlefield
• Languages: English
• Product format: Hardback
• Released: 10.05.2004
• EAN: 9781590770207
• ISBN: 978-1-59077-020-7
• No. of pages: 224
• Subjects: Guides > Food & drink > Theme cookery books; COOKING / Courses & Dishes / General, Italy, National & regional cuisine, National and regional cuisine, Cookery dishes and courses: main courses, Main courses, COOKING / Regional & Cultural / Italian