The Ultimate Candy Book - More than 700 Quick and Easy, Soft and Chewy, Hard and Crunchy

Bruce Weinstein, author of The Ultimate Ice Cream Book, has the answer with this collection of confections. Try his rich chocolate truffles or any one of a dozen variations; sweet, chewy caramel with almonds or coconut; buttery pralines with crunchy pecans; or light-as-air divinity, nougat, and marshmallow. Craft your own candy Christmas ornaments to hang on your tree, pipe chocolate spiderwebs for a scary Halloween touch, or whip up meringue kisses for your honey on Valentine''s Day. Bruce even offers step-by-step instructions for creating your own homemade versions of classic favorites like peanut butter cups, gummy bears, and chewing gum. If you have a sweet tooth or know someone who does, The Ultimate Candy Book -- filled with hundreds of year-round treats and gift-giving ideas -- is ultimately satisfying.

Product details

• Authors: Mark Scarbrough, Bruce Weinstein, Bruce Scarbrough Weinstein
• Publisher: William Morrow
• Languages: English
• Product format: Paperback / Softback
• Released: 03.10.2000
• EAN: 9780688175108
• ISBN: 978-0-688-17510-8
• No. of pages: 256
• Dimensions: 191 mm x 235 mm x 16 mm
• Subjects: Guides > Food & drink > Miscellaneous; COOKING: Comfort Food, COOKING: Courses & Dishes / Cakes, COOKING: Courses & Dishes / Desserts, COOKING: Courses & Dishes / Cookies, COOKING: Entertaining, COOKING: Courses & Dishes / Pies, COOKING: Methods / Microwave, COOKING: Methods / Gourmet, COOKING: Courses & Dishes / Confectionery