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Janet Kessel Fletcher, Janet/ Hall Fletcher, Jean-Blaise Hall, Chuck Williams

Williams-Sonoma San Francisco - Authentic Recipes Celebrating the Foods of the World

English · Hardback

Description

Describes the culinary tradition of San Francisco, and offers forty-five recipes for appetizers, main dishes, vegetables dishes, and desserts.

Product details

Authors	Janet Kessel Fletcher, Janet/ Hall Fletcher
Assisted by	Jean-Blaise Hall (Photographs), Chuck Williams (Editor)
Publisher	Leisure Arts

Languages	English
Age Recommendation	ages 17 to 22
Product format	Hardback
Released	01.10.2004

EAN	9780848728526
ISBN	978-0-8487-2852-6
No. of pages	191
Dimensions	248 mm x 267 mm x 25 mm
Subject	Guides > Food & drink > International cuisine

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