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Informationen zum Autor Rich Gulling is co-author of Cordials from Your Kitchen and Making Wild Wines & Meads. He lives in Ohio.Pattie Vargas is an avid home winemaker and the co-author of several books, including Cordials from Your Kitchen and Making Wild Wines & Meads. She lives in Ohio. Klappentext Using these easy instructions! readers can create fruit! nut! herb! spice! and cream-based liqueurs! as well as flavored brandies! rums! and vodkas. Two-color. Zusammenfassung Clear step-by-step instructions for over 115 quick and easy liqueurs which include Black Currant, Melon and Kiwi Liqueurs, Apple Brandy, Lemon Vodka and Coconut Rum. Also included is a chapter on preserving fruits in spirits, and suggestions for using liqueurs in appetisers, main dishes, side dishes and desserts.
About the author
Rich Gulling is co-author of Cordials from Your Kitchen and Making Wild Wines & Meads. He lives in Ohio.
Pattie Vargas is an avid home winemaker and the co-author of several books, including Cordials from Your Kitchen and Making Wild Wines & Meads. She lives in Ohio.
Summary
Create your own delicious liqueurs. Pattie Vargas and Richard Gulling provide recipes for over 100 home-crafted cordials to suit every occasion, from cinnamon coffee liqueur to spiced blackberry brandy, and pineapple rum to black walnut liqueur. The simple instructions and insightful tips will have even beginners filling bottles with after-dinner joy. Learn to use your flavored liqueurs to spice up main dishes or add an extra pop of flavor to timeless desserts, and be sure to invite some friends over to enjoy a few sips.
