Food for Free

Informationen zum Autor Richard Mabey is a naturalist and award-winning author and journalist. He won wide acclaim on the publication of the original Food for Free in 1972 – which has never been out of print since. Among his many other acclaimed publications are Gilbert White (Whitbread Biography of the Year) and the ground-breaking bestseller Flora Britannica . Richard Mabey is an active member of national and local conservation groups and lives in Norfolk. Klappentext Delightful new format of this bestselling title, featuring over 100 edible plants together with recipes and culinary information. Zusammenfassung The ideal portable companion, the world-renowned Collins Gem series returns with a fresh new look and updated material.

Product details

• Authors: Richard Mabey
• Publisher: Collins Reference
• Languages: English
• Product format: Paperback / Softback
• Released: 02.08.2004
• EAN: 9780007183036
• ISBN: 978-0-00-718303-6
• Dimensions: 82 mm x 117 mm x 15 mm
• Series: Collins Gem; Gem; Collins gem; Gem
• Subjects: Guides > Nature; NATURE / Plants / General, Cookery by ingredient, COOKING / Specific Ingredients / General, Trees, wildflowers & plants, Cookery / food by ingredient, Trees, wildflowers and plants: general interest, Title;