Fr. 60.60

Steve Malaga

How to Open and Operate a Profitable Restaurant

English · Paperback / Softback

Shipping usually within 4 to 7 working days

Description

· Plan and organize your new startup restaurant business

· Make more money in your existing restaurant and improve ROI

This restaurant startup book is easy to read and the tips and strategies are time proven and used by successful restaurateurs worldwide.

Product details

Authors	Steve Malaga
Publisher	Authorhouse

Languages	English
Product format	Paperback / Softback
Released	26.07.2010

EAN	9781452061153
ISBN	978-1-4520-6115-3
No. of pages	368
Dimensions	210 mm x 280 mm x 20 mm
Weight	899 g
Subject	Guides > Self-help, everyday life > Lifestyle, personal development

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