Fr. 49.90

Successful Pubs and Inns

English · Paperback / Softback

Shipping usually within 1 to 3 weeks (not available at short notice)

Description

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Informationen zum Autor Michael Sargent after an early career in marketing, ran a successful inn before moving into managing groups of pubs, becoming a director of pub operating companies. He now concentrates on writing. Tony Lyle has had considerable experience in senior roles in the licensed trade with responsibilities for large groups of pubs throughout the south of England. He now runs his own licensed trade consultancy specialising in leasing, appraisals, acquisitions and rent reviews. Klappentext Suitable for those planning a career in the licensed trade! professionals already within the business and for students! this book talks about successful Innkeeping. It gives direction on the important process of initial selection and evaluation! highlighting the many pitfalls that will be found along the way. Zusammenfassung Suitable for those planning a career in the licensed trade, professionals already within the business and for students, this book talks about successful Innkeeping. It gives direction on the important process of initial selection and evaluation, highlighting the many pitfalls that will be found along the way. Inhaltsverzeichnis Preface; So you want to run a pub?; What pub do you want?; The choice is yours; Setting out your stall; Running the business; Staff and customers; Profit control; The perfect pint; Profit from food; The downside; Keeping the law; A way of life.

Summary

Suitable for those planning a career in the licensed trade, professionals already within the business and for students, this book talks about successful Innkeeping. It gives direction on the important process of initial selection and evaluation, highlighting the many pitfalls that will be found along the way.

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