Read more
Informationen zum Autor Bhaskar Banerjee Klappentext Nutritional education as well as support is critical in the successful management and treatment of individuals with gastrointestinal disorders. This guide provides suggestions on the management of digestive disorders with an emphasis on nutrition. It offers practical advice and clinical insight with regard to dietary and nutritional therapeutics. Zusammenfassung Nutritional education as well as support is critical in the successful management and treatment of individuals with gastrointestinal disorders. This guide provides suggestions on the management of digestive disorders with an emphasis on nutrition. It offers practical advice and clinical insight with regard to dietary and nutritional therapeutics. Inhaltsverzeichnis The History of Medical Nutrition Therapy in the Treatment of Gastrointestinal Disorders. Assessment of Nutritional Status. Management of Disorders of Deglutition. Eosinophilic Esophagitis. Management of Chronic Nausea and Vomiting. Celiac Disease. Probiotics in Irritable Bowel Syndrome. The Role of Nutrition in Inflammatory Bowel Disease: Food for Thought. Probiotics for Antibiotic-Associated Diarrhea and Clostridium Difficile -Associated Disease. Endoscopic Enteral Access and Enteral Nutrition. Self-Expanding Metallic Stents in the Management of Malignant Esophageal, Gastric Outlet, and Duodenal Obstructions. Management of Chronic Malabsorption. Total Parenteral Nutrition: Theory and Application in Hospitalized Patients. Home Nutrition Support. Intestinal Failure and Liver Disease Related to Parenteral Nutrition and Intestinal Transplantation Nutrition in Acute Pancreatitis. Nutrition in Liver Disease. Nonalcoholic Fatty Liver Disease. Weight Management Strategies. Bariatric Surgery. Obesity and Gastrointestinal Cancers. Nutrition and Colon Cancer Prevention.
