Fr. 27.90

500 Fish & Shellfish - A Fabulous Collection of Classic Recipes Featuring Salmon, Trout,

English · Hardback

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Description

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Klappentext Low in fat and rich in protein, minerals and vitamins, fish and shellfish make a magnificent contribution to good health. This collection of 500 classic and contemporary dishes makes the perfect cookbook for any occasion. Zusammenfassung Low in fat and rich in protein! minerals and vitamins! fish and shellfish make a magnificent contribution to good health. This collection of 500 classic and contemporary dishes makes the perfect cookbook for any occasion.

Product details

Authors Anne Hildyard, Hildyard Anne, Joy Wotton
Publisher Lorenz Books
 
Languages English
Product format Hardback
Released 01.06.2012
 
EAN 9780754823391
ISBN 978-0-7548-2339-1
No. of pages 256
Subjects Guides > Food & drink > General, dictionaries, tables

Cookery / food by ingredient: fish and seafood, Cooking with fish & seafood, COOKING / Specific Ingredients / Fish & Seafood

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