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Pasta Basics - 82 Recipes Step-By-Step

English · Paperback / Softback

Description

127

A pasta cookery course that uses full colour, step-by-step photographs to present the ingredients and each stage of the recipe.

Product details

Authors Laura Zavan
Assisted by Pierre Javelle (Photographs)
Publisher Firefly Books
 
Languages English
Product format Paperback / Softback
Released 09.12.2010
 
EAN 9781554077564
ISBN 978-1-55407-756-4
No. of pages 256
Series My Cooking Class
Subject Guides > Food & drink > General, dictionaries, tables

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