175 High Energy Salads

Informationen zum Autor Julia Canning first became passionate about food when she attended a Cordon Bleu cookery course. Since then! her long career in food writing included editing several Good Housekeeping recipe books and working as a cookery editor for publishers such as DeAgostini and Marshall Cavendish. Julia has worked with Hermes House on many popular titles! including Desserts: 500 Delicious Receipes and Italy's 500 Best-Ever Recipes. Klappentext Presenting every kind of salad, with meat, fish and vegetarian options Zusammenfassung Presenting every kind of salad! with meat! fish and vegetarian options

Product details

• Authors: Julia Canning, Canning Julia, Jenni Fleetwood
• Assisted by: Julia Canning (Editor)
• Publisher: Southwater
• Languages: English
• Product format: Paperback / Softback
• Released: 08.04.2011
• EAN: 9781844768240
• ISBN: 978-1-84476-824-0
• No. of pages: 96
• Subjects: Guides > Food & drink > Theme cookery books; COOKING / Courses & Dishes / Salads, salads, Cookery dishes and courses: salads and vegetables