Fr. 19.50

Classic Recipes of Asia

English · Paperback / Softback

Shipping usually within 3 to 5 weeks

Description

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Informationen zum Autor Sallie Morris is a food writer and consultant. Her travels have taken her to Kenya and Malaysia and she has run cookery courses in both countries. Sallie has lectured and contributed to many publications. She has travelled extensively through Thailand! Burma and Indonesia! gathering recipes for her own pleasure and for her books! which include South East Asian Cookery! The World Encyclopedia of Spices and Taste of Indonesia. Klappentext This book is a beautifully illustrated collection of recipes that takes you on a culinary journey around the Far East. Easy-to-follow, step-by-step instructions, combined with beautiful colour photographs, guide you through the classic dishes of each region. Zusammenfassung This book is a beautifully illustrated collection of recipes that takes you on a culinary journey around the Far East. Easy-to-follow! step-by-step instructions! combined with beautiful colour photographs! guide you through the classic dishes of each region.

Product details

Authors Deh-Ta Hsiung, Sallie Morris, Morris Sallie
Publisher Southwater
 
Languages English
Product format Paperback / Softback
Released 08.04.2011
 
EAN 9781844768165
ISBN 978-1-84476-816-5
No. of pages 128
Subjects Guides > Food & drink > International cuisine

Asia, National & regional cuisine, National and regional cuisine, COOKING / Regional & Cultural / Asian

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