Fr. 212.40

Biotechnology of Fungi for Improving Plant Growth

English · Hardback

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Description

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Based on a 1988 British Mycological Society symposium, this book reviews how fungi can improve plant growth.


List of contents










Contributors; Preface; 1. The use of specific ectomycorrhizas to improve artificial forestation practices D. H. Marx and C. E. Cordell; 2. The cultivation of ectomycorrhizal fungi L. M. Harvey, J. E. Smith, B. Kristiansen, J. Neill and E. Senior; 3. Potentialities and procedures for the use of endomycorrhizas with special emphasis on high value crops S. Gianinazzi, V. Gianinazzi-Pearson and A. Trouvelot; 4. The use of fungi to control pests of agricultural and horticultural importance A. T. Gillespie and E. R. Moorhouse; 5. Mechanisms of fungal pathogenesis in insects A. K. Charnley; 6. Improvement of fungi to enhance mycoherbicide potential G. E. Templeton and D. K. Heiny; 7. Fungi as biological control agents for plant parasitic nematodes B. R. Kerry; 8. Selection, production, formulation and commercial use of plant disease biocontrol fungi: problems and progress R. D. Lumsden and J. A. Lewis; 9. Mechanisms of biological disease control with special reference to the case study of Pythium oligandrum as an antagonist K. Lewis, J. M. Whipps and R. C. Cooke; 10. Some perspectives on the application of molecular approaches to biocontrol problems R. Baker; 11. Protoplast technology and strain selection M. J. Hocart and J. F. Peberdy; 12. Commercial approaches to the use of biological control agents K. Powell and J. L. Faull; 13. The environmental challenge to biological control of plant pathogens A. Renwick and N. Poole.

Summary

Based on a British Mycological Society symposium, held in 1988, this book provides a timely review of the increasingly diverse ways in which fungi are being used to improve plant growth and examines the reasons for the rapid advancement in their commercialisation. The use of fungi as biocontrol agents is also considered.

Product details

Authors British Mycological Society
Assisted by R D Lumsden (Editor), R. D. Lumsden (Editor), J M Whipps (Editor), J. M. Whipps (Editor)
Publisher Cambridge University Press
 
Languages English
Product format Hardback
Released 30.06.2010
 
EAN 9780521382366
ISBN 978-0-521-38236-6
No. of pages 316
Dimensions 157 mm x 235 mm x 23 mm
Weight 666 g
Series British Mycological Society Sy
Subjects Guides > Nature > Nature guide
Natural sciences, medicine, IT, technology > Biology > Agriculture, horticulture; forestry, fishing, food

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