How to Booze - Exquisite Cocktails and Unsound Advice

Offering exquisite cocktails and unsound advice, How to Booze by Jordan Kaye and Marshall Altier pairs the perfect cocktail with unfailingly entertaining advice for all of life''s most alcohol-inducing moments. Much more than just a guide to mixology, How to Booze is a hilarious and remarkably prescient, if somewhat degenerate, guide to life--or at least that part of life that would be greatly improved in the company of Johnny Walker or Jack Daniels.

About the author

Jordan is a writer, professional recruiter and former lawyer. He lives in Brooklyn, New York.
Marshall Altier is a bartender, a consultant, and a writer based in New York City and Hong Kong. He has been part of the opening teams of several well-known New York bars and his original creations have been featured in print in the New York Post's Page Six Magazine, the San Francisco Chronicle, and New York magazine. He has also designed drink menus and food pairings for a variety of establishments and brands across the world.

Product details

• Authors: Marshall Altier, Altier Marshall, Jordan Kaye, Kaye Jordan
• Assisted by: Sam Owens (Illustration)
• Publisher: Harper Perennial USA
• Languages: English
• Product format: Paperback / Softback
• Released: 18.05.2010
• EAN: 9780061963308
• ISBN: 978-0-06-196330-8
• No. of pages: 224
• Dimensions: 135 mm x 203 mm x 13 mm
• Subjects: Fiction > Comic, cartoon, humour, satire; Guides > Food & drink > Drinks; HUMOR: Form / Essays, HUMOR: General, COOKING: Regional & Ethnic / American / General, TECHNOLOGY & ENGINEERING: Food Science / General, COOKING: Entertaining, HUMOR: Topic / Adult, COOKING: Beverages / Beer, COOKING: Beverages / Non-Alcoholic, COOKING: Pet Food