Fr. 20.90

Korean Kitchen

English · Paperback / Softback

Shipping usually within 3 to 5 weeks

Description

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Informationen zum Autor Young Jin Song is an eminent and inventive restaurateur who owns several restaurants in Asia. His is passionate about Korean food and has used his international restaurant experience to fuse traditional Korean cooking techniques and ingredients with an understanding of other cuisines to create an accessible yet authentic cooking style. His first book! Korean Cooking! won the Best Asian Cuisine Cookbook at he Gourmand World Cookbook Awards in 2006. Klappentext Enjoy the robust, fiery tastes of this unique cuisine with over 70 authentic dishes and more than 500 step-by-step photographs Zusammenfassung Enjoy the robust! fiery tastes of this unique cuisine with over 70 authentic dishes and more than 500 step-by-step photographs

About the author










By Young Jin Song

Product details

Authors Young Jin-Song, Young Jin Song
Publisher Southwater
 
Languages English
Product format Paperback / Softback
Released 04.02.2011
 
EAN 9781844768226
ISBN 978-1-84476-822-6
Subjects Guides > Food & drink > International cuisine

Korea, National & regional cuisine, National and regional cuisine, COOKING / Regional & Cultural / Korean

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