Recipes for Reading - Hands-On, Literature-Based Cooking Activities

This cookbook will help teachers inspire students to get excited about reading in new and delightfully delicious ways. The more than 200 simple, kid-tested recipes are all based on children's picture books. Grades K-6.

About the author

Gwynne Spencer is a writer from Monmouth, OR. Her published works include What's Cooking in Children's Literature.

Summary

This cookbook will help teachers inspire students to get excited about reading in new and delightfully delicious ways. The more than 200 simple, kid-tested recipes are all based on children’s picture books. Grades K-6.

Product details

• Authors: Gwynne Spencer, Spencer Gwynne
• Publisher: Bloomsbury
• Languages: English
• Age Recommendation: ages 7 to 17
• Product format: Paperback / Softback
• Released: 31.12.2019
• EAN: 9781586831011
• ISBN: 978-1-58683-101-1
• No. of pages: 160
• Series: Kathy Schrock; Kathy Schrock
• Subjects: Humanities, art, music > Education > School education, didactics, methodology; Teaching of a specific subject, Library & Information Sciences, Library and information sciences / Museology