Ancient Wisdom, Modern Kitchen - Recipes From the East for Health, Healing, and Long Life

Informationen zum Autor Dr. Yuan Wang , former head physician of several departments of the Chengdu Traditional Chinese Medicine Hospital in China, is a faculty member at the Pacific College of Oriental Medicine (PCOM) in San Diego. Warren Sheir is a licensed acupuncturist and herbalist as well as a PCOM faculty member. Mika Ono is an award-winning writer and editor. They each live in Southern California. Klappentext The ancient Asian practice of cooking with healing herbs and other therapeutic foods meets Western palates and kitchens in these quick, easy, delicious recipes Zusammenfassung The ancient Asian practice of cooking with healing herbs and other therapeutic foods meets Western palates and kitchens in these quick, easy, delicious recipes

Product details

• Authors: Mika Ono, Ono Mika, Warren Sheir, Sheir Warren, Yuan Wang, Yuan Sheir Wang
• Publisher: Dacapo
• Languages: English
• Product format: Paperback / Softback
• Released: 04.03.2010
• EAN: 9780738213255
• ISBN: 978-0-7382-1325-5
• Dimensions: 190 mm x 232 mm x 20 mm
• Subjects: Guides > Food & drink > International cuisine; HEALTH & FITNESS / General, COOKING / Health & Healing / General, COOKING / Specific Ingredients / Natural Foods, National & regional cuisine, National and regional cuisine, Health and wholefood cookery, COOKING / Regional & Cultural / General