Fr. 27.90

Knack Soup Classics - Chowders, Gumbos, Bisques, Broths, Stocks, and Other Delicous Soups

English · Paperback / Softback

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Informationen zum Autor  Linda Johnson Larsen has the knack! She is the author of many cookbooks, including Knack Quick & Easy Cooking and Knack Grilling Basics, and is the Guide for Busy Cooks at About.com. She has created and tested recipes for major food companies since 1987. Linda has written articles for Woman’s Day, and her recipes appeared regularly in Quick & Simple Magazine. Debi Harbin has the knack! A top food photographer in Orlando, Florida, she is the photographer of Knack Grilling Basics.   Klappentext Soup: the word conjures up images of comfort and home. It is a universal food, loved by cultures around the world. But how many people today regularly enjoy a true homemade soup? Knack Soup Classics is for those who’d like to join the fortunate few. Featuring 350 full-color photos, and 100 classic recipes plus 250 variations that introduce ethnic flavors and trendy new tastes, it combines instruction and recipes in easy-to-read spreads that help readers easily build their skills with each recipe.  Zusammenfassung Knack Soup Classics focuses on familiar kinds of soups and introduces the reader to more exotic! delicious recipes--all classics. Combining instructions and recipes in an easy-to-read spread with full-color photos will help the reader easily build their skills with each recipe. Inhaltsverzeichnis Knack Soup ClassicsContentsIntroductionChapter 1: Getting Started Soup Basics Types of Soup Stockpots Slow Cooker Pressure Cooker Food ProcessorChapter 2: Gadgets and Accessories Ladles and Spoons Fat Separators Soup Mugs and Bowls Strainers and Sieves Blenders and Whisks ThermosesChapter 3: How to Thicken and Store Soups Roux Slurries Reduction Purees Cool and Freeze Soup Thaw SoupChapter 4: Broths and Stocks Chicken Broth Chicken Stock Beef Broth Beef Stock Seafood Stock Vegetable BrothChapter 5: Chicken and Poultry Soups Chicken Noodle Soup Chicken Dumpling Soup Turkey Bisque Mulligatawny Soup Spicy Chicken Chowder WaterzooieChapter 6: Beef Soups Beef Barley Soup Vegetable Beef Soup Italian Wedding Soup Beef Borscht Minestrone AlbondigasChapter 7: Pork and Ham Soups Tex-Mex Pork Chowder Bean and Bacon Soup Split Pea Ham Soup Meatball Cheese Chowder Senate Bean Soup Creamy Corn and Bacon SoupChapter 8: Fish Soups Creole Fish Soup Seafood Corn Chowder Mariner’s Soup Smoked Salmon Bisque Salmon Miso Soup BourrideChapter 9: Shellfish Soups Manhattan Clam Chowder New England Clam Chowder Shrimp Bisque Oyster Soup Shrimp Mushroom Soup CioppinoChapter 10: Vegetable Soups  Vegetable Rice Soup Cream of Asparagus Soup Chilled Beet Borscht Sweet Potato Soup Beer Cheese Vegetable Soup Creamy French Onion SoupChapter 11: Gumbos Cajun Gumbo Shrimp Gumbo Chicken Gumbo Sausage Gumbo Gumbo Z'Herbs Vegetarian GumboChapter 12: Tomato Soups Gazpacho Bloody Mary Soup Sun-Dried Tomato Chowder Roasted Tomato Soup Tomato Bisque Three Tomato Pasta SoupChapter 13: Potato Soups Bacon Potato Chowder Two Potato Chowder Vichyssoise Cream of Potato Soup Loaded Baked Potato Soup Sweet Potato Bisque   Chapter 14: Lentil Soups Creamy Lentil Bisque Lentil and Potato Soup Lentil Scotch Broth Lentil Soup Lentil Chickpea Soup Barley Lentil Beef SoupChapter 15: Mushroom Soups Mushroom Egg Drop Soup Cream of Mushroom Soup Pumpkin Mushroom Bisque Mushroom Wild Rice Chowder Curried Mushroom Bisque Mushroom Barley SoupChapter 16: Bean Soups Vegetable Bean Soup Pasta e Fagioli Black Bean Soup Ham White Bean Chowder Black-Eyed Pea Soup Tunisian Chickpea SoupChapter 17: Strictly Vegetarian Soups   Vegetarian Minestrone Broccoli Bisque Roasted Pepper Soup Vegetable Barley Soup Squash Bisque Tomato Basil SoupChapter 18: Farmers’ Market Soups Quinoa Vegetable Soup White Gazpacho Cherry Camembert Soup Cold Pea Mint Soup Berry Barley Soup Creamy Avocado Sorrel SoupChapter 19: Soups with a Twist Omelette Soup Spinach Root Vegetable Soup Apple Cheddar Soup Mock Turtle Soup Creamy Pear and Brie Soup Melon Berry So...

Product details

Authors Linda Larsen, Linda Johnson Larsen, Larsen Linda
Assisted by Debi Harbin (Photographs), Harbin Debi (Photographs)
Publisher Rowman and Littlefield
 
Languages English
Product format Paperback / Softback
Released 10.11.2009
 
EAN 9781599217758
ISBN 978-1-59921-775-8
No. of pages 256
Series Knack: Make it Easy
Knack: Make It Easy (Cooking)
Knack: Make It Easy
Knack: Make It Easy (Cooking)
Subjects Guides > Food & drink > General cookery books, basic cookery books

COOKING / General, General cookery & recipes, General cookery and recipes

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