Fr. 40.50

New Classic Family Dinners

English · Hardback

Shipping usually within 1 to 3 weeks (not available at short notice)

Description

Read more

A sumptuous collection of the best "Family Dinner Night" recipes from Mark Peel's award-winning Los Angeles restaurant, Campanile For more than ten years, acclaimed chef Mark Peel has used Campanile's Monday night dinner menus to present his own special takes on popular comfort food dishes like eggplant parmesan and beef goulash.

List of contents

Introduction.
Salads and Warm Starters.
Soups.
Pasta and Risotto.
Meat and Meat Stews.
Poultry and Rabbit.
Fish and Shellfish.
Side Dishes.
Desserts.
Campanile Family.
Dinner Menus.
Index.

Product details

Authors Mark Peel, Mark Shulman Peel, Martha Rose Shulman
Assisted by Lucy Schaeffer (Photographs)
Publisher Wiley, John and Sons Ltd
 
Languages English
Product format Hardback
Released 25.09.2009
 
EAN 9780470382479
ISBN 978-0-470-38247-9
No. of pages 288
Subject Guides > Food & drink > General cookery books, basic cookery books

Customer reviews

No reviews have been written for this item yet. Write the first review and be helpful to other users when they decide on a purchase.

Write a review

Thumbs up or thumbs down? Write your own review.

For messages to CeDe.ch please use the contact form.

The input fields marked * are obligatory

By submitting this form you agree to our data privacy statement.