Fr. 49.40

Williams-sonoma the Weeknight Cook

English · Hardback

Will be released 29.09.2009

Description

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A collection of 350 contemporary recipes focuses on fresh ingredients and minimal cooking times, in a convenient ring-bound volume that devotes a chapter to menu planning and shopping and is complemented by preparation and storing tips.

Product details

Authors Williams Sonoma, Williams-Sonoma
Assisted by Oxmoor House (Editor)
Publisher Little Brown USA
 
Languages English
Age Recommendation ages 17 to 22
Product format Hardback
Release 29.09.2009, delayed
 
EAN 9780848732936
ISBN 978-0-8487-3293-6
No. of pages 432
Series Williams-Sonoma
Williams-Sonoma
Subject Guides > Food & drink > Theme cookery books

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