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COCINA PROFESIONAL TOMO 1

Spanish · Paperback / Softback

Description

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En este primer tomo de Cocina Profesional, el autor se extiende en dar a conocer al futuro profesional todas las bases de aprendizaje para una slida preparacin de los conocimientos prcticos necesarios que rodean esta actividad del arte culinario.

Product details

Publisher Ediciones Paraninfo, S.A
 
Languages Spanish
Product format Paperback / Softback
Released 01.01.1993
 
No. of pages 216
Subjects Guides > Food & drink > Theme cookery books
Natural sciences, medicine, IT, technology > Technology > General, dictionaries

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