Fr. 31.00

Celia Brooks, Celia Brooks Brown, Celia Brooks Brown, Gus Filgate

World Vegetarian Classics - Over 220 Authentic International Recipes for the Modern Kitchen

English · Paperback / Softback

New edition in preparation, currently unavailable

Description

A collection of vegetarian cuisine from around the globe, featuring over 220 recipes. Organized by geographical area, it features various continents. It includes over 220 of the world's greatest vegetarian recipes.

Product details

Authors	Celia Brooks, Celia Brooks Brown, Celia Brooks Brown
Assisted by	Gus Filgate (Photographs)
Publisher	Pavilion Books

Languages	English
Product format	Paperback / Softback
Released	06.04.2009

EAN	9781862058491
ISBN	978-1-86205-849-1
No. of pages	304
Subject	Guides > Food & drink > Healthy cuisine, light cuisine

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