Description
125
The Zen practice of food preparation, being spiritual, has links to the Slow Food movement, organic farming and biodiversity.
Product details
Authors | Dale Kent, Melissa Kent, Melissa Kent Kent, San Francisco Zen Center, Patrick Tregenza |
Assisted by | Patrick Tregenza (Photographs) |
Publisher | Smith, Gibbs Publisher |
Languages | English |
Product format | Hardback |
Released | 06.04.2009 |
EAN | 9781423605201 |
ISBN | 978-1-4236-0520-1 |
Dimensions | 215 mm x 263 mm x 28 mm |
Subject |
Guides
> Food & drink
|
Customer reviews
No reviews have been written for this item yet. Write the first review and be helpful to other users when they decide on a purchase.
Write a review
Thumbs up or thumbs down? Write your own review.