Description
125
The Zen practice of food preparation, being spiritual, has links to the Slow Food movement, organic farming and biodiversity.
Product details
| Authors | Dale Kent, Melissa Kent, Melissa Kent Kent, San Francisco Zen Center, Patrick Tregenza |
| Assisted by | Patrick Tregenza (Photographs) |
| Publisher | Smith, Gibbs Publisher |
| Languages | English |
| Product format | Hardback |
| Released | 06.04.2009 |
| EAN | 9781423605201 |
| ISBN | 978-1-4236-0520-1 |
| Dimensions | 215 mm x 263 mm x 28 mm |
| Subject |
Guides
> Food & drink
|
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