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Tassajara Dinners and Desserts

English · Hardback

Description

125

The Zen practice of food preparation, being spiritual, has links to the Slow Food movement, organic farming and biodiversity.

Product details

Authors Dale Kent, Melissa Kent, Melissa Kent Kent, San Francisco Zen Center, Patrick Tregenza
Assisted by Patrick Tregenza (Photographs)
Publisher Smith, Gibbs Publisher
 
Languages English
Product format Hardback
Released 06.04.2009
 
EAN 9781423605201
ISBN 978-1-4236-0520-1
Dimensions 215 mm x 263 mm x 28 mm
Subject Guides > Food & drink

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