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Dale Volberg Reed, John Shelton Reed, John Shelton Reed Reed, John Shelton/ Reed Reed

Holy Smoke - The Big Book of North Carolina Barbecue

English · Hardback

Description

Klappentext North Carolina is home to the longest continuous barbecue tradition on the North American mainland. This title explores the lore! recipes! traditions! and people who have helped shape North Carolina's signature slow-food dish.

Product details

Authors	Dale Volberg Reed, John Shelton Reed, John Shelton Reed Reed, John Shelton/ Reed Reed
Publisher	University Of North Carolina

Languages	English
Product format	Hardback
Released	15.12.2008

EAN	9780807832431
ISBN	978-0-8078-3243-1
No. of pages	416
Subject	Guides > Food & drink > International cuisine

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