Fr. 11.90

30-Minute Italian

English · Paperback / Softback

Will be released 15.06.2008

Description

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A guide to Italian cooking includes dishes such as Spaghetti Vongole and Risotto alla Milanese alonside more contemporary ideas like Orecchiette with Spicy Tomato and Pancetta Sauce and Chocolate Risotto. It covers things from snacks and starters to main meals, desserts and drinks.

Product details

Authors Fran Warde
Publisher Hamlyn Publishing Ltd
 
Languages English
Product format Paperback / Softback
Release 15.06.2008, delayed
 
EAN 9780600617594
ISBN 978-0-600-61759-4
No. of pages 128
Series Pyramids
Pyramids

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