Fr. 267.70

Voluntary Food Intake and Diet Selection of Farm Animals

English · Hardback

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Description

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Klappentext The feeding of farm animals directly effects their growth! health! reproduction and ultimately their economic value and is consequently one of the most studied areas of animal science. Building on the first edition and its predecessor! "The Voluntary Food Intake of Farm Animals!" Forbes has produced an up-to-date and more focused examination of developments in the understanding of voluntary food intake and new ideas and studies relating to diet selection. Chapters have been reorganized and updated to provide a more streamlined approach.

Product details

Authors J. M. Forbes, J. Michael (EDT) Forbes, John M. Forbes
Assisted by J M Forbes (Editor), J. M. Forbes (Editor)
Publisher Oxford University Press
 
Languages English
Product format Hardback
Released 24.11.2007
 
EAN 9781845932794
ISBN 978-1-84593-279-4
No. of pages 453
Dimensions 178 mm x 248 mm x 32 mm
Series Cabi
Cabi
Subjects Guides > Nature

Technology & Industrial Arts, TECHNOLOGY & ENGINEERING / Agriculture / Animal Husbandry

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