Description
Product details
| Authors | Craig Claiborne, Craig/ Edge Claiborne |
| Publisher | The University of Georgia Press |
| Languages | English |
| Product format | Hardback |
| Released | 25.09.2007 |
| EAN | 9780820329925 |
| ISBN | 978-0-8203-2992-5 |
| No. of pages | 364 |
| Dimensions | 191 mm x 241 mm x 32 mm |
| Subject |
Guides
> Food & drink
> International cuisine
|
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