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Informationen zum Autor William Alexander, the author of two critically acclaimed books, lives in New York's Hudson Valley. By day the IT director at a research institute, he made his professional writing debut at the age of fifty-three with a national bestseller about gardening, The $64 Tomato. His second book, 52 Loaves, chronicled his quest to bake the perfect loaf of bread, a journey that took him to such far-flung places as a communal oven in Morocco and an abbey in France, as well as into his own backyard to grow, thresh, and winnow wheat. The Boston Globe called Alexander "wildly entertaining," the New York Times raved that "his timing and his delivery are flawless," and the Minneapolis Star Tribune observed that "the world would be a less interesting place without the William Alexanders who walk among us." A 2006 Quill Book Awards finalist, Alexander won a Bert Greene Award from the IACP for his article on bread, published in Saveur magazine. A passion bordering on obsession unifies all his writing. He has appeared on NPR's Morning Edition and at the National Book Festival in Washington DC and is a frequent contributor to the New York Times op-ed pages, where he has opined on such issues as the Christmas tree threatening to ignite his living room and the difficulties of being organic. Now, in Flirting with French, he turns his considerable writing talents to his perhaps less considerable skills: becoming fluent in the beautiful but maddeningly illogical French language. Klappentext Who knew that Bill Alexander's simple dream of having a vegetable garden and small orchard would lead him into life-and-death battles with webworms! weeds! and a groundhog named Superchuck? Over the course of his hilarious adventures! Alexander puzzles over why a six-thousand-volt wire doesn't deter deer but nearly kills his tree surgeon; encounters a gardener who bears an eerie resemblance to Christopher Walken; and stumbles across the aphrodisiac effects of pollen when he plays bumble bee to his apple blossoms. When he decides (just for fun) to calculate how much it cost to grow one of his beloved Brandywine tomatoes! he comes up with a staggering $64. But as any gardener knows! you can't put a price tag on the rewards of homegrown produce! or on the lessons learned along the way. Whore in the Bedroom, Horticulturist in the Garden "Nature, Mr. Allnutt, is what we are put in this world to rise above." —Katharine Hepburn to Humphrey Bogart in The African Queen Bridget arrived for her interview late, breathless, and blond. As we drank herbal tea around the kitchen table, she dug deep into a leather portfolio, emerging with glossy photographs of gardens she had designed for previous clients. Anne ooh-aahed over the photographs, which looked like rather ordinary gardens to me, but to be fair, I was only seeing them peripherally. My eyes were riveted on the hands holding the photographs. Delicate, lightly freckled hands with dirty—filthy—fingernails. Real gardener’s fingernails. The effect was startling, at once repulsive and erotic. The phrase whore in the bedroom, horticulturist in the garden popped into my head. I tried to blink it away. When I finally looked up, Bridget smiled and squinted her crinkly green eyes at me. A winkless wink. Had I been caught ogling her dirty hands? After reviewing her credentials and our project, we strolled through the property, Bridget and I falling into lockstep as Anne trailed slightly behind. Passing various anonymous plants and flowers, Bridget would point to what was to me some nameless weedy shrub and exclaim in a breathless whisper something like, “Ah, a beautiful Maximus clitoris .” She knew all the botanical names, the Latin rolling off her tongue like steamy profanity in the heat of passion. We hi...