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Informationen zum Autor Nigel Slater Klappentext Nigel Slater is the author of Real Fast Food , Real Fast Puddings , The 30-Minute Cook , Real Food , Appetite and The Kitchen Diaries . Real Fast Food was shortlisted for the Andre Simon Award while The 30-Minute Cook was nominated for both the Glenfiddich and Julia Child Awards. In 1995 he won the Glenfiddich Trophy and he has twice won the Cookery Writer of the Year Award as well as being named Media Personality of the Year in the 1996 Good Food Awards. He is the Observer 's food writer and he writes a monthly column for Observer Food Monthly . Zusammenfassung Offers a collection of quick and delicious puddings made with simple and fresh ingredients. This title also includes ideas for irresistible desserts all of which can be prepared in under half an hour. Inhaltsverzeichnis Preface 1: A Few PointsPreface 2: The StorecupboardIntroduction: IntroductionPart 1: Autumn1: Blackberries2: Plums3: Damsons4: Apples5: Pears6: Pears with Soft Cheeses7: Pears and Blue Cheese8: Pears with Hard Cheeses9: Marrons Glacés10: Chestnut Purée11: Grapes12: Figs13: Dried Figs14: The Crumble15: Cheeses for AutumnPart 2: Winter1: Pomegranates2: Almonds3: Tropical Fruits4: Winter Orientals5: Oranges6: Clementines, Tangerines and Mandarins7: Fast and Festive8: Dates9: Prunes10: Cheeses For WinterPart 3: Spring1: Eggs and Batters2: Pineapples3: Bananas4: Creams and Cream Cheeses5: Staples and Stodge6: Ice Cream7: Chocolate8: Lemons9: Cheeses for SpringPart 4: Summer1: Cherries2: Strawberries3: Raspberries4: Other Berries and Currants5: Peaches6: Apricots7: The Brûlée8: Melons9: Cheeses for SummerBibliography: BibliographyAcknowledgements: Acknowledgements
