Fr. 23.90

Real Fast Food

English · Paperback / Softback

Shipping usually within 4 to 7 working days

Description

Read more

Informationen zum Autor Nigel Slater is the author of Real Fast Food , Real Fast Puddings , The 30-Minute Cook , Real Food , Appetite and The Kitchen Diaries . Real Fast Food was shortlisted for the Andre Simon Award while The 30-Minute Cook was nominated for both the Glenfiddich and Julia Child Awards. In 1995 he won the Glenfiddich Trophy and he has twice won the Cookery Writer of the Year Award as well as being named Media Personality of the Year in the 1996 Good Food Awards. He is the Observer 's food writer and he writes a monthly column for Observer Food Monthly . Klappentext Nigel Slater is the author of Real Fast Food , Real Fast Puddings , The 30-Minute Cook , Real Food , Appetite and The Kitchen Diaries . Real Fast Food was shortlisted for the Andre Simon Award while The 30-Minute Cook was nominated for both the Glenfiddich and Julia Child Awards. In 1995 he won the Glenfiddich Trophy and he has twice won the Cookery Writer of the Year Award as well as being named Media Personality of the Year in the 1996 Good Food Awards. He is the Observer 's food writer and he writes a monthly column for Observer Food Monthly . Zusammenfassung Presents over 350 creative, delicious and nourishing recipes and suggestions for those who'd rather spend more of their time eating than cooking. From simple snacks to dinner-party desserts, this title features dishes that can be ready to eat in 30 minutes or under. Inhaltsverzeichnis Preface 1: A Few Notes for the Fast CookPreface 2: The Fast Foodies' StorecupboardIntroduction: IntroductionPart 1: Bakery Goods and Drinks1: Bread2: Pitta3: Muffins, Crumpets and Pikelets4: The Bagel5: The Croissant6: Pizza Bases7: Tacos8: DrinksPart 2: EggsPart 3: Fish1: Fresh Fish2: Shellfish3: Smoked Fish4: Canned FishPart 4: Pasta1: Even Faster PastaPart 5: Vegetables and Salads1: Aubergines2: Avocados3: Beans and Peas4: Greens5: Mushrooms6: Peppers7: Potatoes8: Salad Accompaniments and Dressings9: TomatoesPart 6: Grains, Lentils and Beans1: Grains2: Lentils and BeansPart 7: ChickenPart 8: Meat1: Lamb2: Pork3: Bacon4: Veal5: BeefPart 9: CheesePart 10: Fruit1: Apples and Pears2: Bananas3: Citrus Fruits4: Damsons5: Figs6: Peaches7: Pineapples8: Plums9: Scarlet Fruits and BerriesAppendix: Secret Snacks and The Quick FixBibliography: Select Bibliography...

Product details

Authors Nigel Slater, Slater Nigel
Publisher Penguin Books Uk
 
Languages English
Product format Paperback / Softback
Released 02.11.2006
 
EAN 9780141029504
ISBN 978-0-14-102950-4
No. of pages 352
Dimensions 129 mm x 198 mm x 25 mm
Subjects Guides > Food & drink
Guides > Food & drink > Theme cookery books

COOKING / Methods / Quick & Easy, TV / celebrity chef cookbooks, TV / Celebrity chef / eateries cookbooks

Customer reviews

No reviews have been written for this item yet. Write the first review and be helpful to other users when they decide on a purchase.

Write a review

Thumbs up or thumbs down? Write your own review.

For messages to CeDe.ch please use the contact form.

The input fields marked * are obligatory

By submitting this form you agree to our data privacy statement.