![Hutton Wendy, Kawana Masano - Southeast Asia's Best Recipes - From Bangkok to Bali [Southeast Asian Cookbook, 121 Recipes]](/assets/img/no-pic-product-tile.png)
Description
Product details
| Authors | Hutton Wendy |
| Assisted by | Kawana Masano (Photographs), Solomon Charmaine (Foreword) |
| Publisher | Pan macmillan Ltd. |
| Languages | English |
| Product format | Paperback / Softback |
| Released | 16.10.2018 |
| EAN | 9780804851367 |
| ISBN | 978-0-8048-5136-7 |
| No. of pages | 160 |
| Weight | 624 g |
| Illustrations | 121 recipes; 220 color photos |
| Subjects |
Guides
> Food & drink
> International cuisine
South East Asia, National & regional cuisine, COOKING / Regional & Cultural / Thai, COOKING / Regional & Cultural / Vietnamese, COOKING / Regional & Cultural / Southeast Asian |
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