Description
Product details
| Assisted by | Gabor Peter (Editor), Carlos Augusto Rosa (Editor) |
| Publisher | Springer EN |
| Languages | English |
| Product format | Hardback |
| Released | 18.11.2005 |
| EAN | 9783540261001 |
| ISBN | 978-3-540-26100-1 |
| No. of pages | 580 |
| Weight | 2200 g |
| Illustrations | X, 580 p. |
| Series |
The Yeast Handbook |
| Subjects |
Natural sciences, medicine, IT, technology
> Biology
> Microbiology
Biotechnologie, C, Ökologie, Biosphäre, Microbiology (non-medical), Biodiversität (Artenvielfalt), Genetik (nicht-medizinisch), PHYSIOLOGY, biotechnology, microbiology, Biodiversity, Ecological science, the Biosphere, Biomedical and Life Sciences, Genetics (non-medical), Microbial Ecology, Microbial Genetics and Genomics, Microbial genomics, Microbial Genetics, Systematics, Ökologie, Hefen |
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