Description
Product details
| Authors | Toya Boudy |
| Publisher | W. W. Norton & Company |
| Languages | English |
| Product format | Hardback |
| Release | 16.06.2026 |
| EAN | 9781324111610 |
| ISBN | 978-1-324-11161-0 |
| Illustrations | 75 photographs |
| Subjects |
Guides
> Food & drink
> International cuisine
COOKING / History, COOKING / Comfort Food, Cookery / food & drink etc, National & regional cuisine, Central Southern States, US South, Relating to Creole people, COOKING / Regional & Cultural / American / Southern States, COOKING / Regional & Cultural / Cajun & Creole, Relating to Cajun people, Cookery / food and drink / food writing / cookbooks |
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