Fr. 44.90

No-Nonsense Nutrition - The Science-based Plan to Transform Health, Lose Weight, Feel Amazing

English · Hardback

Will be released 26.02.2026

Description

Read more

Love real food, look and feel amazing, with this life-changing guide. Food is one the most powerful tools we have for good health. Acclaimed clinical nutritionist Dominique Ludwig has helped thousands of people transform their health, reset their appetite, boost energy and mood, and lose weight with her science-proven method. Her six evidence-based principles will revolutionise your approach to food and introduce you to eating that fuels your body and promotes longevity and happiness, without ever missing out. By re-learning how to eat, what to eat and when to eat, we can unlock our body''s natural wellness and stimulate the release of GLP1 reducing food noise, curbing cravings and feeling ready to enjoy life at our best . No fads, just delicious food. All of the enjoyment, none of the nonsense. The easy-to-make balanced recipes have been developed following Dominique''s pioneering methods: combining fibre, protein, plants and healthy fats to stay fuller for longer. With a real-life track record, Dominique''s no-nonsense method: Boosts your body''s natural GLP-1 , the hormone that signals fullness Silences food noise and ends the cycle of constant hunger Promotes natural weight loss learning to eat balanced plates and stop grazing Increases energy and aids good sleep , improving your mood in less than two weeks Reduces inflammation and promotes healthy gut microbiome Promotes longevity, helping us to be healthier into old age Includes macro counts, two week meal plan and meal prep advice This stunning guide makes healthy eating easy to understand and even easier to follow. It is your definitive guide to a healthier, happier you.

About the author

Dominique Ludwig is one of the UK’s leading nutritionists. With 30 years of extensive experience as a qualified King’s College clinical nutritionist and nutritional therapist, she shares practical nutrition advice and recipes to over 620,000 followers on Instagram (@dominiqueludwig_nutrition). Dominique has been featured in The Sunday Times, t2, The Telegraph Magazine and SheerLuxe. She also heads the nutrition department of Meyer Clinic in Chichester, and is a nutritionist to Oscar-winning stars.

Product details

Authors Dominique Ludwig
Publisher Bluebird
 
Languages English
Age Recommendation from age 18
Product format Hardback
Release 26.02.2026
 
EAN 9781035076314
ISBN 978-1-0-3507631-4
No. of pages 320
Subjects Guides > Food & drink > Healthy cuisine, light cuisine
Natural sciences, medicine, IT, technology > Medicine > General

Health & wholefood cookery, HEALTH & FITNESS / Diet & Nutrition / Food Content Guides, Health and wholefood cookery, Health and wholefood cookery / healthy eating, Health: Diets and nutrition

Customer reviews

No reviews have been written for this item yet. Write the first review and be helpful to other users when they decide on a purchase.

Write a review

Thumbs up or thumbs down? Write your own review.

For messages to CeDe.ch please use the contact form.

The input fields marked * are obligatory

By submitting this form you agree to our data privacy statement.