Description
Product details
Assisted by | Juana Frías (Editor), Martinez-Villaluenga Cristina (Editor), Elena Peñas (Editor) |
Publisher | Elsevier |
Languages | English |
Product format | Paperback / Softback |
Release | 01.11.2025 |
EAN | 9780443138997 |
ISBN | 978-0-443-13899-7 |
Weight | 450 g |
Subjects |
Natural sciences, medicine, IT, technology
> Technology
> Chemical engineering
Microbiology (non-medical), SCIENCE / Life Sciences / Microbiology, HEALTH & FITNESS / Diet & Nutrition / Nutrition, Fitness & diet, Dietetics and nutrition, Diets and dieting, nutrition, Food & beverage technology, Food and beverage technology, TECHNOLOGY & ENGINEERING / Food Science / General |
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