Description
Product details
| Assisted by | Kumar Manoj (Editor), Roji Waghmare (Editor) |
| Publisher | Elsevier |
| Languages | English |
| Product format | Paperback / Softback |
| Released | 09.06.2025 |
| EAN | 9780443157325 |
| ISBN | 978-0-443-15732-5 |
| Weight | 450 g |
| Series |
Developments in Food Quality and Safety |
| Subjects |
Natural sciences, medicine, IT, technology
> Technology
> Chemical engineering
MEDICAL / Microbiology, Medical microbiology & virology, Food & beverage technology, Food and beverage technology, TECHNOLOGY & ENGINEERING / Food Science / General, Medical microbiology and virology |
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