Description
Product details
| Authors | Yann Brys |
| Assisted by | Laurent Rouvrais (Photographs) |
| Publisher | Bibliotheca Culinaria |
| Languages | Italian |
| Product format | Hardback |
| Released | 06.06.2020 |
| EAN | 9788897932833 |
| ISBN | 978-88-97932-83-3 |
| No. of pages | 192 |
| Dimensions | 230 mm x 250 mm x 55 mm |
| Weight | 1140 g |
| Series |
Bibliotheca Culinaria |
| Subject |
Guides
> Food & drink
> Theme cookery books
|
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