Fr. 40.90

Non solo mes-ciua. Preziose ricette spezzine dell'800 e primo '900 con contorno di poesie

Italian · Paperback / Softback

Shipping usually takes at least 4 weeks (title will be specially ordered)

Description

Product details

Authors Eugenio Giovando
Publisher Edizioni Cinque Terre
 
Languages Italian
Product format Paperback / Softback
Released 13.04.2021
 
EAN 9788897070573
ISBN 978-88-97070-57-3
No. of pages 219
Series Tutti a tavola
Edizioni Cinque Terre
Subject Guides > Food & drink > International cuisine

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