Description
Product details
| Authors | Stefano Canosci |
| Assisted by | Marina Caccialanza (Editor) |
| Publisher | Trenta Editore |
| Languages | Italian |
| Product format | Paperback / Softback |
| Released | 01.02.2023 |
| EAN | 9788899528935 |
| ISBN | 978-88-99528-93-5 |
| No. of pages | 120 |
| Series |
Trenta Editore |
| Subject |
Guides
> Food & drink
> Theme cookery books
|
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