Fr. 32.50

Ricette di cinghiale. Dall'antico romano Apicio ai nostri tempi

Italian · Paperback / Softback

Shipping usually takes at least 4 weeks (title will be specially ordered)

Description

Product details

Authors Marco Galleri
Publisher Lingenbrink Georg
 
Languages Italian
Product format Paperback / Softback
Released 10.06.2020
 
EAN 9788898823451
ISBN 978-88-98823-45-1
No. of pages 144
Series Tarka
Cibo e cucina
Subject Guides > Food & drink > Theme cookery books

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