Fr. 56.90

L' Italia a tavola. 100 ricette dal Regno delle Due Sicilie alla Seconda Guerra Mondiale

Italian · Paperback / Softback

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Description

Product details

Authors Fabio Astone, Andrea Ricci
Publisher Edizioni Il Saggio
 
Languages Italian
Product format Paperback / Softback
Released 12.07.2023
 
EAN 9788893604604
ISBN 978-88-9360-460-4
No. of pages 210
Series Edizioni Il Saggio
Subject Non-fiction book > Politics, society, business > Politics

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