Fr. 46.50

La carbonara perfetta. Origini ed evoluzione di un piatto di culto

Italian · Paperback / Softback

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Description

Product details

Authors Eleonora Cozzella
Publisher Cinquesensi
 
Languages Italian
Product format Paperback / Softback
Released 18.04.2019
 
EAN 9788899876289
ISBN 978-88-99876-28-9
No. of pages 152
Dimensions 170 mm x 240 mm x 15 mm
Weight 445 g
Series Interferenze
Cinquesensi
Subject Guides > Food & drink > International cuisine

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